Italy is the leading European producer of tanned leather and one of the most important in the world. Behind every leather bag or jacket there is a long and complex process, which transforms a raw material into something precious, resistant and destined to last. With over a thousand companies and 18 thousand people employed, the Italian leather supply chain represents an excellence appreciated throughout the world for its quality and attention to sustainability. But where does all this happen? In Italy there are real leather districts, each with its own history, particular techniques and unique traditions.
SANTA CROCE SULL’ARNO – The Tuscan district
The home of vegetable tanning and world excellence in leather processing
In the heart of Tuscany, between Pisa and Florence, lies the district of Santa Croce sull’Arno, recognized worldwide as one of the centers of excellence for leather goods. Here a unique knowledge is passed down, made up of artisanal techniques that cannot be found elsewhere. The district is famous for its centuries-old tradition of vegetable tanning, a method that uses natural tannins extracted from plants such as chestnut and mimosa. The hides are immersed in large rotating drums and tanks together with the tannins, in a slow and natural process that makes each hide unique. Today the Tuscan district covers the entire production chain: from raw hides to finished products, such as shoes and bags for international luxury brands.
ARZIGNANO – The Veneto district
Specialized in the processing of medium-large bovine hides for the automotive and furniture sectors
Near Vicenza is the Arzignano district: the largest and most productive in Italy. What makes this area special is the coexistence of many small and medium-sized businesses rooted in the area and large, highly automated industrial groups, with advanced technologies to ensure high production volumes. Here, the focus on sustainability is very high: the district has launched the "Rewaster" project to develop innovative technologies aimed at sustainable and circular management, with the aim of reducing environmental impact and valorizing tanning waste.
SOLOFRA – The Campania district
Local specialty: small, sheep and goat skins
In the province of Avellino, the Solofra district is renowned for the processing of sheep and goat skins, particularly appreciated in fashion to create jackets, gloves, bags and other fine accessories. Here the nappa, extremely thin, velvety and incredibly soft to the touch, is obtained thanks to particular processes that enhance its lightness and flexibility. In 2020, Solofra had around 150 companies and over 2,000 employees, confirming itself as a small jewel of Made in Italy dedicated to the most refined leathers.
